Alge marine cu ciuperci shiitake raw (100 grame), Algamar

Alge marine cu ciuperci raw 100g

Ingrediente: wakame (Undaria pinnatifida) si shiitake (Lentinula edodes).

Mod de preparare:
-crud (raw): lasati la inmuiat 20 de minute si apoi adaugati in salate.
-fiert: fierbeti timp de 20 de minute. Serviti cu orez, cartofi, legume, paste, cus-cus, mei, quinoa, amaranth, sau in supe.

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Gramaj: 100g